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Garlic Grilled Steaks

by Allen Reynolds

INGREDIENTS

  • 10 garlic cloves, minced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 2 teaspoons Worcestershire sauce
  • 4 boneless ribeye steaks

PREPARATION

Combine minced garlic, salt, pepper, olive oil, lemon juice, and Worcestershire sauce.

Grill steaks to desired doneness. Brush with garlic mixture on each side during last 3 minutes of cooking.

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