Garlic and Peony roots ship in September.

Roasted Garlicky Dressing

INGREDIENTS

  • 1 head of sweet roasting garlic (we like the ajo morado/baja garlic)
  • 2 tbsp oil
  • 1 tbsp apple cider vinegar
  • 1 tbsp lemon
  • 2 tbsp tahini
  • 1 tbsp miso
  • salt and pepper to taste

PREPARATION

Roast garlic. squeeze out roasted garlic into bowl. The garlic should be creamy and sweet. Combine remaining ingredients and stir well. add salt and pepper to taste and thin with water if desired.

We keep it thick for dipping or spreading and thin it out for dressing. Tastes amazing on fresh green salads, potato salad, with raw veggies and is a great base for other inspired dressings.